Auberge du Sept

Restaurant

 
The chef Pascal Bellavia offers his suggestions on slate, renewed daily
 
Lunch time menu - From Thuesday to Friday lunch – drinks not included :
- Dish of the day take away 8,50€
- Starter + Main cource + Dessert 13.50€
- Starter + Main course + Cheese + Dessert 16€

Evening menus – Tuesday and Thursday dinner – drinks not included :
- Starter + Main course + Dessert 23€
- Starter + Main course + Cheese + Dessert 27€

Week-end menu - From Friday night to Sunday lunch – drink not included :
- Starter + Main course or Main course + Dessert 19€
- Starter + Main course + Cheese or Dessert 23€
- Starter + Main course + Cheese + Dessert 27€

Child menu (until 7 years old) 10,50€



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7, Grande Rue
18410 Brinon sur Sauldre
Tél. : 02 48 58 56 65
Mobile : 06 47 60 14 61
  Version françaiseEnglish (United Kingdom)